The Johns Hopkins Global Obesity Prevention Center (GOPC) hosted a symposium titled “The Social Network: a Systems Approach to #Childhood Obesity,” on Wednesday, Oct. 22. Guest speakers and leaders in the field guided the audience throughout the day, going from theory and principles to real-world applications. Continue reading
Sept. 30, 2014, News Medical
Gourmet pizza in school? According to a new Food and Brand Lab pilot study, published in Appetite, chef-made meals can increase participation in the National School Lunch Program (NSLP) by 9 percent and overall selection and consumption of vegetables by 16 percent.
Chefs Move to Schools (CMTS), an initiative of [first lady] Michelle Obama’s Let’s Move! campaign, pairs chefs with schools in order to provide nutrition instruction to students and culinary advice to interested school food service workers.
At a recent CMTS event at an Upstate New York high school (of 370 students), researchers David Just and Brian Wansink (co-directors of the Cornell University Food and Brand Lab) and Andrew Hanks [also of the Cornell lab], collected and analyzed school lunch sales and tray waste data before and after the event to determine its impact on student’s food selection and consumption. Continue reading
The Global Obesity Prevention Center (GOPC) at Johns Hopkins invites you to attend a day-long symposium titled “The Social Network: A Systems Approach to #ChildhoodObesity.” The event will be Oct. 22, 2014, from 8 a.m. to 5:45 p.m. at the Johns Hopkins Bloomberg School of Public Health in Baltimore, Md.
The past decade has seen increasing interest in social networks, i.e., how people are connected to their families, friends, school mates, and work colleagues. These relationships affect what, where, and how children eat and exercise, and in turn, the risk of obesity. Continue reading
The American Public Health Association, American Planning Association, National Network of Public Health Institutes, and Georgia Institute of Technology recently launched a greatly expanded Built Environment and Public Health Clearinghouse (BEPHC) as a resource for community design and public health training and community building. It is intended to be an evolving resource for training at the university and professional levels and a source for relevant news at the critical intersection of health and place.
The newly launched BEPHC website offers both academic and professional training resources that address the link between public health and planning, architecture, health impact assessment, transportation engineering, and other fields. The academic training pages provide information on courses taught at the university level that link public health to the built environment, while the professional training pages resources include multi-sector tools, training, case studies, and best practices to create, promote, and maintain healthy places. Continue reading
Approximately 1 of every 5 (17%) children in the United States has obesity, and certain groups of children are more affected than others. Childhood obesity puts children at early risk for type 2 diabetes, high blood pressure, and heart disease—conditions usually associated with adulthood.
There is no single or simple solution to childhood obesity. It is influenced by many different factors, including a lack of access to healthy, affordable food and drinks as well as limited opportunities for physical activity in the places where children live, learn, and play. Working together, states, communities, and parents can help make the healthy choice the easy choice for children and adolescents. Continue reading
The transformation of health care and public health toward a system that optimizes individual and population health is well under way, with significant expenditures at risk. As policy makers, employers, providers, and patients respond to new demands to show that health care delivery and public health systems can reliably deliver evidence-based and patient-centered services, many are eager to learn what works, for whom, in what contexts, and at what cost.
The 7th Annual Conference on the Science of Dissemination and Implementation, co-hosted by AcademyHealth and the National Institutes of Health, aims to engage researchers and experts by bridging the gap between evidence, practice, and policy in health care and public health.
The 2014 agenda includes a dynamic program with panel, oral, and plenary presentations, a keynote address, and two poster sessions, all complemented by peer-reviewed abstracts. The meeting theme, “Transforming Health Systems to Optimize Individual and Population Health” reflects the capacity of evidence-based practices in service delivery to influence health care and population health. Continue reading
Please join the Institute of Medicine’s Roundtable (IOM) on Obesity Solutions on Sept. 30, 2014, for a public workshop titled Cross-Sector Work on Obesity Prevention, Treatment, and Weight Maintenance: Models for Change.
Register to attend the workshop at the National Academy of Sciences Building in Washington, DC, or via live webcast at 9 a.m., ET.
The workshop will explore how stakeholders with a traditional role in promoting health, such as health care and public health institutions, have aligned and partnered with sectors not traditionally engaged in health promotion and obesity prevention, including education, transportation, business, and industry. Successful examples of cross-sector collaborations exist, yet barriers exist when scaling and replicating such initiatives. Continue reading
On July 22, TEDMED is hosting an online discussion about the progress and challenges of our nation’s ongoing struggle with childhood obesity. The Robert Wood Johnson Foundation, the American Heart Association, Academy Health, the University of California-San Francisco, and the City of Philadelphia will be part of the discussion.
- Richard Besser (Moderator), Chief Health and Medical Editor for ABC News
- Risa Lavizzo-Mourey, President and CEO of the Robert Wood Johnson Foundation
Almost one year ago, the Institute of Medicine (IOM) released the report Educating the Student Body: Taking Physical Activity and Physical Education to School, which offered recommendations, strategies, and action steps that have potential to increase children’s opportunities to engage in physical activity at school, including before, during, and after school. However, many barriers exist to achieving the recommended amount of physical activity in the school environment.
In recognition of the one year anniversary of the release of the report, IOM will host a webinar on May 13 (3-4 p.m.) titled, “Making it Happen: Overcoming Barriers to Increasing Physical Activity and Physical Education in Schools.” The webinar will review the recommendations of the report and ways that schools across the country are working to implement physical activity programs. The webinar will consider barriers to implementation faced by schools and highlight ways in which district and school-level administrators are working to overcome these obstacles. Continue reading
According to recently released data from the Centers for Disease Control and Prevention, there has been a decline in childhood obesity rates across some communities in the United States. However, much work remains to reduce the estimated two-thirds of adults and 33 percent of kids and teens who are overweight or obese. The 2014 Southeastern Conference (SEC) Symposium hopes to be part of the solution to this public health challenge by identifying ways to reduce obesity in America through prevention. Continue reading