NCCOR hosts May 19 seminar to explore ‘Bridging the Food Industry-Public Health Divide’

Please join us on Tuesday, May 19 at 12:30 pm for the seminar “Tackling the Sugar-Sweetened Beverage Conundrum: New Ways to Bridge the Food Industry-Public Health Divide.”

This seminar is the second in a five-part series on “Bridging the Food Industry-Public Health Divide: A Guide to More Effective Engagement and Policies.” Hank Cardello, Senior Fellow and Director of the Obesity Solutions Initiative at the Hudson Institute will host the seminar which will explore public health and industry perspectives around the facilitators, barriers, and strategies associated with tackling sugar-sweetened beverages.

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NCCOR hosts March 2 seminar to explore ‘Bridging the Food Industry-Public Health Divide’

Join the Healthy Weight Commitment Foundation (HWCF), Robert Wood Johnson Foundation (RWJF), and Hudson Institute for the first seminar in a quarterly series: “Articulating the Food Industry Context: Potential Frameworks for Profiting Health.” The first event, “Bridging the Food Industry-Public Health Divide: A Guide to More Effective Engagement and Policies,” will be led by Hank Cardello, Director of Hudson’s Obesity Solutions Initiative, and will be hosted by the National Collaborative on Childhood Obesity Research (NCCOR). Cardello will be joined by panelists Wendy Johnson-Askew, Vice President, Corporate Affairs, Nestle and Richard Black, Vice President, Global Nutrition, PepsiCo.

The seminar will be held March 2, 1:30-3:30 p.m. at FHI 360, 1825 Connecticut Ave. NW, 8th Floor, Vista Room, Washington, DC. Continue reading

NCCOR members contribute to new research that shows major food companies have cutback on calories

Sixteen of the nation’s leading food and beverage companies have cut 78 calories out of an American’s daily diet according to a new study funded by the Robert Wood Johnson Foundation (RWJF). This is the result of a five-year (2007-2012) reduction in sales of food and beverages totaling 60.4 trillion calories. The data collection and analysis of this study was overseen by a handful of national experts including members of the National Collaborative on Childhood Obesity Research (NCCOR).

The companies involved, including Campbell Soup, Nestlé, Coca-Cola, and PepsiCo, acted together as part of the Healthy Weight Commitment Foundation (HWCF). The companies pledged to remove 1 trillion calories from the marketplace by 2012, and 1.5 trillion by 2015. The study found that, thus far, the companies have exceeded their 2015 pledge by more than 400 percent. Continue reading